![]() ![]() I would buy this again but I would reserve it for guests for myself, I pick something cheaper and less demanding (more balanced). As said before, its price was a bit higher than I would like for a daily drinker. Tanqueray Malacca Gin was introduced in 1997 as a wetter alternative to the. Cover and let cool for an additional 30 minutes. ![]() Let sit for 6 minutes, and then take out the tea bags. Remove from heat and add tea bags, and tangerine juice and zests. Bring to a light simmer, stirring until sugar is dissolve. It makes for a very inoffensive mid-shelf gin that you needn't be ashamed to serve to friends or drink youself. It is named after city of Rangpur from where the names of the citrus also came. Tangerine-Chamomile Syrup: Mix sugar and water in a sauce pan over medium heat. For me, there's a vague uneasyness after swallowing that is reminscent of the first shot of the night with standard-quality vodka I ascribe this to the higher alcohol content.įinal Prognosis: If you can pick this up for under $30/1.75L, definitely buy it. Juniper taste doesn't really stick around but pine does a little. The alcohol 'feel' persists for a while but the taste is gone almost immediately. Pretty damn smooth, but a bit stronger than usual (again, see higher proof).įinish: Crisp and clean. You can make this infusion with almost any. Very strong juniper, pine, and spice (not pepper. Be the first to rate & review Heres a fun and ridiculously easy gift for all the cocktail lovers on your list. Sweetness, which hopefully doesn't come from my anticipation of tonic (which was not used). Grass? Absolutely no alcohol, which is good considering the higher proof. Given the resurgence of the Old Tom-style gin, it just makes sense Tanqueray. Nose: Pine juniper really jump out, especially pine. Tanqueray Malacca This bottle was only recently made available again, having disappeared from the market for years. This is sold at 47.3% ABV, which is nice as that tends to add more character (and of course, drunkenness should you seek it.) I can tell you for a fact that mixing it with Schweppes tonic, ice, and a lemon slice or wheel is delicious, but a great many gins will taste good in a G&T so that is hardly an interesting review to do. The palate opens with sweet citrus and youthful juniper berries. I tasted this gin neat, in a nosing glass. The aroma is dazzling and delicate with notes of violets, tangerine, and effervescent spice. I paid probably $35 for it, though bevmo seems to have it for almost ten bucks cheaper. I picked up a handle (1.75L) of Tanqueray a while ago it was my first gin. ![]()
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